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“Bonjour y’all" from South ‘n France...
South 'n France hand-dipped chocolate bon bons marry sweet Southern ingredients with classic French techniques. The result? Six delectable bon bon flavors, all entirely handmade: Peanut Buttah, Coconut, Chocolate Chip Cookie Dough, Fudge Brownie, Cookies 'n Creme, and Pistachio. Winner of Best New Chocolate Product at the 114th Philadelphia National Candy Show!
And nobody knows more about the marriage of France and Dixie than the owners of South ’n France, Pascal Siegler and Charlene Dupray. This husband-and-wife team—he from France and she from Wilmington—have spent years successfully blending elements of their respective cultures into a fresh, new mix.
Inspired by a traditional family recipe, these exquisite South 'n France handmade bon bons embody the spirit of the company philosophy: a blending of ingredients from both cultures rolled into a simple, yet luxurious pleasure meant to be savored. Hand chopped, hand rolled, and hand dipped, these decadent morsels come in six flavors and are the perfect, pleasure-filled treat.
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News from South 'n France
Posted: 02-05-2008
Old news, but good news!
It's not exactly 'news' - but we'd like to take the opportunity to remind our customers that three of our delectable bon bon flavors, Pistachio, Peanut Buttah, and Coconut, are deliciously gluten free. Gluten-sensitivity doesn't have to mean a lack of heavenly bon bons.
Posted: 09-19-2007
New Upgrades from South 'n France
Here at the bon bon factory, we are constantly striving to improve our products and our service. We're pleased to announce two new additions to our bon bon products: Shrink wrap bands on all South 'n France tins protect your product during shipping, prevent tampering, and another layer of professionalism to our packaging. And, our new South 'n France boutique gift bags are the perfect way to present bon bons to that lucky someone!