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“Bonjour y’all" from South ‘n France...
South 'n France hand-dipped chocolate bon bons marry sweet Southern ingredients with classic French techniques. The result? Seven delectable bon bon flavors, all entirely handmade: Café au Lait, Chocolate Chip Cookie Dough, Coconut, Cookies 'n Creme, Fudge Brownie, Peanut Buttah, and Pistachio. Winner of Best New Chocolate Product at the 114th Philadelphia National Candy Show!
And nobody knows more about the marriage of France and Dixie than the owners of South ’n France, Pascal Siegler and Charlene Dupray. This husband-and-wife team—he from France and she from Wilmington—have spent years successfully blending elements of their respective cultures into a fresh, new mix.
Inspired by a traditional family recipe, these exquisite South 'n France handmade bon bons embody the spirit of the company philosophy: a blending of ingredients from both cultures rolled into a simple, yet luxurious pleasure meant to be savored. Hand chopped, hand rolled, and hand dipped, these decadent morsels come in seven flavors and are the perfect, pleasure-filled treat.
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News from South 'n France
Posted: 02-14-2009
South 'n France Wins Triple Crown!
We are proud to announce that for the 3rd year in a row, South 'n France Bon Bons won the 1st Place Judges' Choice Trophy at the Wilmington Chocolate Festival!
Posted: 11-13-2008
New Upgrades from South 'n France
We're pleased remind you that we use shrink wrap bands on all South 'n France tins to protect your product during shipping, prevent tampering, and add another layer of professionalism to our packaging. Plus, don't forget our high-quality custom gift bags-- the perfect way to present bon bons to that lucky someone!
Posted: 11-12-2008
Old news, but good news!
It's not exactly 'news' - but we'd like to take the opportunity to remind our customers that four of our delectable bon bon flavors, Pistachio, Peanut Buttah, Café au Lait, and Coconut, are deliciously gluten free. Gluten-sensitivity doesn't have to mean a lack of heavenly bon bons.